Acesulfame K (C₄H₅KNO₄S) is a high-intensity sweetener used in the food and beverage industry as a sugar substitute. Known for its stability and sweetness, it is commonly found in products like diet sodas, sugar-free gum, and low-calorie desserts. Acesulfame K provides a sweet taste without calories, making it a popular choice for those seeking to reduce sugar intake. It is heat-stable, allowing it to retain its sweetness in cooking and baking applications. Its safety and effectiveness contribute to its widespread use in various food products.
Test Parameter | Specification | Result |
Appearance | White Crystalline Powder | Complies |
Purity | ≥ 99% | 99.5% |
Water Content | ≤ 1% | 0.3% |
pH (1% solution) | 5.0 - 7.0 | 6.0 |
Assay | ≥ 99% | 99.7% |
Heavy Metals | ≤ 10 ppm | < 5 ppm |
Arsenic | ≤ 1 ppm | < 0.5 ppm |
Lead | ≤ 1 ppm | < 0.5 ppm |