Application

Malic Acid (C₄H₆O₅) is a naturally occurring organic acid found in many fruits, particularly apples. It is widely used in the food and beverage industry as a flavor enhancer, preservative, and pH regulator. Known for its tart taste, Malic Acid enhances the flavor profile of various products, including beverages, confectioneries, and fruit-based foods. In cosmetics, it is used for its exfoliating and skin-smoothing properties. Malic Acid's versatility and safety make it a valuable ingredient in numerous applications, ensuring improved product quality and consumer satisfaction.