Application

Trisodium Citrate (C₆H₅Na₃O₇) is a white, crystalline powder commonly used as a buffering agent and pH stabilizer in food and pharmaceutical applications. It effectively regulates acidity, making it valuable in the production of beverages, processed foods, and certain medications. Additionally, Trisodium Citrate is utilized in laboratories and industrial processes as a chelating agent to bind metal ions. Its versatility and ability to maintain consistent pH levels enhance product quality and stability across various industries.